At True Food Kitchen, we’re all about healthy eating. But that doesn’t mean we don’t know how to have a good time – especially when it comes to food! In this article, we’ve compiled four of our favorite recipes for you to try at home. From a light and refreshing cucumber salad to a hearty grilled steak, there’s something for everyone to enjoy. So what are you waiting for? Get cooking!

1. Cucumber Salad

Ingredients:

1 cucumber, thinly sliced

1/2 red onion, thinly sliced

1/4 cup white vinegar

1/4 cup olive oil

1 tablespoon honey

1 tablespoon Dijon mustard

Salt and pepper to taste

Directions:

In a large bowl, combine cucumber slices, red onion, white vinegar, olive oil, honey, and Dijon mustard. Season with salt and pepper to taste. Serve immediately or store in the fridge for up to 24 hours. Enjoy!

True Food Kitchen's Spicy Panang Curry

If you're looking for a delicious and hearty recipe to try at True Food Kitchen, look no further than the Spicy Panang Curry. This dish is packed with flavor, thanks to the panang curry paste, coconut milk, and lime leaves. The addition of tofu, vegetables, and rice make it a complete meal that will leave you feeling satisfied. And if you like things on the spicy side, don't hesitate to add a little extra chili pepper to the dish.

Ingredients:

1 tablespoon olive oil

1 block extra-firm tofu, drained and pressed

1 red bell pepper, sliced

1 carrot, peeled and sliced

1 zucchini, sliced

1 yellow onion, diced

3 cloves garlic, minced

1 tablespoon grated ginger

2 tablespoons panang curry paste

1 (13.5 ounce) can coconut milk

True Food Kitchen's Quinoa Bowl with grilled portobello mushrooms

True Food Kitchen's Quinoa Bowl with grilled portobello mushrooms is a delicious and healthy recipe to try at home. This dish is packed with nutrients and flavor, and it's easy to make.

To start, you'll need to cook the quinoa. Then, grill the portobello mushrooms until they're tender. Once the quinoa and mushrooms are cooked, add them to a bowl along with some greens, avocado, and tomato. Top with a drizzle of balsamic vinegar and you're done!

This dish is perfect for a quick and healthy meal. The quinoa and vegetables are packed with nutrients, and the balsamic vinegar gives it a nice touch of sweetness. Plus, it's easy to make and can be on the table in no time. So if you're looking for a new recipe to try, give True Food Kitchen's Quinoa Bowl with grilled portobello mushrooms a try!

True Food Kitchen'sInside Out Quinoa Burger

True Food Kitchen'sInside Out Quinoa Burger is a delicious and healthy recipe that is perfect for any occasion. This burger is made with quinoa, black beans, avocado, and other healthy ingredients. It is served on a whole wheat bun and topped with lettuce, tomato, and onion.

This burger is a great option for those who are looking for a healthier alternative to traditional burgers. It is also a good choice for those who are vegetarian or vegan. This burger can be enjoyed by everyone, regardless of their dietary restrictions.

If you're looking for a delicious and healthy recipe to try at True Food Kitchen, then be sure to check out the Inside Out Quinoa Burger.

True Food Kitchen's Kale and Roasted Beet Salad

True Food Kitchen's Kale and Roasted Beet Salad is a delicious and healthy recipe that is perfect for a light lunch or dinner. The salad is made with kale, roasted beets, quinoa, goat cheese, and a lemon vinaigrette. The beets and quinoa give the salad a hearty texture, while the kale and lemon vinaigrette provide a fresh and bright flavor. The goat cheese adds a creamy element to the salad that makes it even more enjoyable to eat.

This salad is packed with nutrients that are essential for good health. The kale is a great source of vitamins A, C, and K, as well as fiber. The roasted beets are an excellent source of antioxidants and minerals. Quinoa is a complete protein that contains all of the essential amino acids. Goat cheese is a good source of calcium and vitamin A. This salad provides everything you need for a healthy and delicious meal.